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Sold by: Anthony's Goods
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  • 6 VIDEOS
  • Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free, Non GMO
  • Coconut Flour Cinnamon DoughnutsAnthony's Goods

Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free, Non GMO

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Sustainability features

This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material.
As certified by
USDA Organic

USDA Organic

USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal.

Learn more about this certification


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Purchase options and add-ons

Diet type
Brand Name Anthony's
Specialty Certified Organic
Diet Type Vegan
Coin Variety 1 Tapioca
Item Form Powder
Manufacturer Anthony's
UPC 784672647441
Part Number 2Q-D1UB-JM0M
Model Number 2Q-D1UB-JM0M
Container Type Stand up resealable pouch
Flavor Tapioca
Best Sellers Rank
ASIN B00VQO4YJC
Item Weight 2.5 Pounds
Unit Count 40 Ounce
Number of Items 1
Item Package Weight 1.16 Kilograms
Size 40 Ounce (Pack of 1)

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Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free, Non GMO


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Product specifications

Item details

Measurements

Additional details

Important information

Safety Information

Those with tree nut allergies should be careful as this product may contain tree nuts.

Indications

Baking, Cooking, Thickening, Eating.

Ingredients

Organic Tapioca Flour

Directions

Use as a thickening agent or other baking needs.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.

Sustainability features

This product has sustainability features recognized by trusted certifications.

Organic content

Product contains at least 95% organic material.

As certified by

Product description

About Our Organic Tapioca Flour

Tapioca is one of the purest forms of starch-based food, and has been used for eons in various regions throughout the world. Sometimes labeled as "Tapioca Starch", our Organic Tapioca Flour is extracted from a starchy vegetable known as Cassava root (Manihot esculenta). As a grain-free flour, our finely ground Tapioca is unmodified and perfect as a thickener in soups and sauces.

Anthony's Tapioca Flour is Organic, Gluten-Free, and Vegan. Our Tapioca Flour is produced and processed under hygienic conditions, as it is not irradiated, or produced with genetically modified materials. The process of producing Tapioca Flour begins with the Manioc root, which is washed, diced, and grated. The starch is then extracted from the fiber with water and slowly dried in a spray dryer. The dried starch is then sifted and packaged in the very bag you receive.

Use Anthony’s tasteless and odorless Organic Tapioca Flour in your gluten free recipes to bind ingredients and improve the texture of baked goods.

Gluten-free - Our Organic Tapioca Flour is Gluten-Free, which makes it a great substitute for gluten and grain-filled flours and thickeners.

Great for baking - Tapioca flour can add some great rising power and fluffiness to the batters of gluten-free baked goods. The texture of tapioca also helps gluten-free breads and other goods to have a slightly elastic texture, even without gluten.

Organic - Anthony’s Tapioca Flour is Organic and Organic always means Non-GMO.

Texture - Adds crispness to crusts and a chew to baked goods.

Thickener - Use Tapioca to replace corn starch in recipes. Use 2 Tbsp Tapioca Flour = 1 Tbsp Corn Starch

Visit our website to find the recipes for the images below!

Chocolate Crisp Cereal

Lemon Strawberry Shortcake

Red Velvet Brownies


From the brand

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 6 x 4 x 14 inches; 2.5 Pounds
  • Item model number ‏ : ‎ 2Q-D1UB-JM0M
  • UPC ‏ : ‎ 784672647441
  • Manufacturer ‏ : ‎ Anthony's
  • ASIN ‏ : ‎ B00VQO4YJC
  • Units ‏ : ‎ 40 Ounce
  • Best Sellers Rank: #4,634 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

Product Summary: Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free, Non GMO

From Anthony's

400+ bought in past week

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About this Item

  • USDA Organic Tapioca Flour / Starch
  • Batch Tested and Verified Gluten Free
  • Organic, Vegan, Non-GMO, with no other additives
  • A Tasteless and Odorless Flour
  • Great as a thickener or binder in Gluten Free Recipes!
  • Use Tapioca to make Brazilian cheese bread, puddings, bubble tea, vegan cheeses, and more!

Product Description

Tapioca Flour, also known as Tapioca Starch, is made from the pulp of a starchy vegetable called cassava root. While many people believe Tapioca and cassava are the same, there are notable differences between the two. Cassava flour is made from the whole root, which is peeled, dried, and ground, whereas Tapioca refers to the starch extracted from the cassava root. With its neutral taste, white color, and fine texture, it is a great substitute for cornstarch, often used to thicken soups, sauces, and gravies. It also acts as a great wheat flour alternative in gluten free recipes, helping bind ingredients and improving the texture of baked goods. Use our Tapioca Flour to make Brazilian cheese bread, puddings, bubble tea, vegan cheeses, and more! Additionally, use it as a thickener or binding agent in your favorite gluten free recipes. Anthony's Tapioca Flour is Organic, Gluten Free, and Non-GMO, with no other additives.

Important Information

Proposition 65 Warning for California Consumers

WARNING: Consuming this product can expose you to chemicals including Lead and lead compounds which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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